Pyrgos House is cooperating with Kythirians who love to share their enthusiasm and knowledge about their island. They are working together with nature, either undertaking new challenges or continuing the tradition of their small family businesses started by their parents or grandparents. Artisanal, honest and pure.
Cooking during your holiday…? Of course, why not?! Especially when Chrysoula is unveiling Greek cuisine secrets. Together with her, you will pick fresh organic vegetables and herbs. Then it is time for cutting, chopping and kneading. Chrysoula uses only seasonal vegetables, so what’s on the menu will vary during the year. You can be sure that your mouth will start watering, even during the preparation of the meals. At the end of the workshop, you will have lunch sitting around the large table, tasting the sun, love and pureness in every bite. Meanwhile, you will be discussing and toasting the beautiful life on Kythira.
Tuesday, Potamos, 9 am – 3.30 pm
45,00 € per person (lunch with wine or soft drinks included)
Information: English spoken
All Pyrgos House excursions are: