While the winery produces internationally known varieties such as Cabernet Sauvignon, Merlot and Grenache Blanc alongside Greek standards including Roditis and Assyrtiko; it’s northern Evia’s red Vradiano and Kartsiotis as well as the white Asproudes that separate this vineyard from the rest. Its Elopia red has won numerous awards, along with its Kamaria white, which has one trophy under its belt.
